Pizza

Apple Bacon Gouda Pizza

Prep Time: 5 MIN  |  Cook Time: 10 MIN
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Apple Bacon Gouda Pizza
Prep Time
5 MIN
Cook Time
10 MIN

Crispy bacon, green apple, and rich aged gouda—it’s a match made in pizza heaven. Smooth and buttery, our 6-month Aged Gouda is creamy and delicious. This popular cheese has a robust flavor that deepens to a wonderful caramelly sweetness with age.
 

Ingredients
  • 1 Lb. Uncooked pizza dough
  • 3 Cups Sargento® Reserve Series™ Shredded 6-Month Aged Gouda
  • 1/3 Cup Creme fraiche
  • 2 Thinly-sliced green apples
  • ¼ Cup of Chopped Bacon
Directions
  1. Preheat your oven to 500° F
  2. Dust pizza stone with flour and stretch dough across it
  3. Spread crème fraiche over dough and add 1 ½ cups of Reserve Series™ Shredded 6-Month Aged Gouda, then partially bake the pizza for 4 minutes
  4. Add apples, bacon and 1 ½ cups of cheese
  5. Finish baking for 4-8 minutes or until golden brown.