Available Sizes
-
8 oz.
Sargento® Shredded Colby-Jack Natural Cheese, Fine Cut, 8 oz.
OFF THE BLOCK
GREAT ON POTATOES
Combining the flavors of Colby and Monterey Jack cheeses creates a marbled duo that is appealing to both the eye and the taste buds. On top of veggies, potatoes or meatloaf, it’s a great way to add extra flavor.
Expand to see more- A mild, delicious combination of Colby and Monterey Jack cheese flavors adds extra flavor when melted on top of veggies, potatoes, meatloaf and casseroles.
- Sargento® Shredded Colby-Jack Cheese is always shredded fresh from blocks of real, natural cheese.
- This 8-oz. package of Sargento® Shredded Colby-Jack Cheese contains 2 cups of shredded cheese.
- Easy-close FreshLock® packaging helps keep cheese fresh longer, but use within five days upon opening for maximum freshness
- Our Family’s Passion Is Cheese
Reviews
Nutrition Highlights
1/4 CupProtein
7gCalories
110Calcium
15%DVNutrition Facts
8 Servings per container
Serving Size: 1/4 Cup (28g)
Amount Per Serving
Calories
110
% Daily Value*
Total Fat
9 grams
Saturated Fat
5 grams
Trans Fat
0 grams
Cholesterol
25 milligrams
Sodium
180 milligrams
Total Carbohydrates
25 grams
Dietary Fiber
0 grams
Total Sugars
0 grams
Protein
7 grams
Calcium 15%
Iron 2%
Potassium 30%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients:
COLBY-JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
COLBY-JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows
This cheese does not contain any artificial flavors.
*Our cheese is made from milk that does not contain antibiotics
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