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White Garlic Chicken Pizza

Prep Time: 15 min  |  Cook Time: 10 min  |  Servings: 4  |  Calories: 459
pizza v2
Prep Time
15 min
Cook Time
10 min

<p>Everyone will be reaching for another slice after they've had a taste of this impressive pizza made with a handcrafted white sauce. The stellar cast includes butter, garlic and Sargento® Shredded Mozzarella Cheese that's joined with strips of tender chicken, artichokes, green onions and tomato.</p>

  1. Preheat oven to 450°F. Preheat pizza stone, if using.
  2. Prepare white sauce by melting butter in medium skillet. Cook garlic in butter until softened. Remove half of the garlic and set aside. Add flour to skillet and stir until smooth. Add cream and cook until sauce begins to bubble and thicken. Stir in Parmesan cheese and parsley. Continue stirring until cheese is melted. Season with salt and pepper to taste.
  3. Spread white sauce on pizza crust. Top with Mozzarella cheese. Sprinkle with green onions, tomato, artichokes, chicken, and reserved garlic.
  4. Place on baking sheet or preheated pizza stone and bake 8-10 minutes until heated through and Mozzarella has melted.

Nutrition Facts
4 Servings
Serving Size: (200g)
Amount Per Serving
Calories 459
% Daily Value*
Total Fat 26.6 grams
Monounsaturated Fat 5.4 grams
Polyunsaturated Fat 0.9 grams
Total Carbohydrates 36 grams
Dietary Fiber 2 grams
Protein 19 grams
Vitamin A 167RE
Vitamin C 5mg
Calcium 320mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

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