Charcuterie
Red, White & Blue Charcuterie
Prep Time: 20 MIN | Cook Time: | Servings: | Calories:
Prep Time
20 MIN
<p>Try making this charcuterie board for your summer cookouts and get togethers. Red, white and blue ingredients are combined with Sargento® Cheese Blocks to create a beautiful charcuterie board for summer holidays.</p>
Ingredients
- 2 pints Raspberries
- ½ lb. Bing cherries
- 1 pint Cherry tomatoes
- 1 bunch Red radishes, quartered
- 20 wedges Watermelon
- 1 cup Pomegranate seeds
- 4 ozs. Pepperoni
- 4 ozs. Salami slices
- 20 ea. Water crackers
- 1 block Sargento® Creamery Mozzarella, cut into slices and star shapes
- 1 block Sargento® Pepper Jack, cut into slices
- 20 ea. Saltine crackers
- 2 cups Cauliflower, cut into small florets
- 2 cup Blueberries
- 2 cups Black grapes
- 1 cup Blackberries
- 1 cup Kalamata olives
Directions
- Arrange all ingredients on a large board arranged in piles of color. Store extra ingredients and refill the board as needed.
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