Dinner

Three-Cheese Enchiladas Recipe

Prep Time: 10 min  |  Cook Time: 30 min  |  Servings: 6  |  Calories: 655
1234 3 Cheese Enchiladas
Prep Time
10 min
Cook Time
30 min
Servings
6
Calories
655

These enchiladas are packed with tons of cheesy flavor with the help of Sargento® Shredded Mild Cheddar Cheese - Fine Cut. Beans, salsa, green onions and spices rolled up in soft flour tortillas bake together until golden and are topped with chopped fresh garnishes and sour cream.

Ingredients
Directions
  1. Combine cheeses in small bowl; mix well. Stir together beans, 1 cup salsa, 1-1/2 cups cheese mixture, green onions and cumin in medium bowl. Spread 1 cup salsa onto bottom of 13x9-inch baking dish.
  2. Spoon bean mixture down the center of each tortilla. Place tortillas in baking dish, seam-side down. Top with remaining salsa and cheese. Bake in preheated 350°F oven 30 minutes or until heated all the way through. Serve with black olives, green onions and sour cream.

Nutrition Facts
6 Servings
Serving Size: (405g)
Amount Per Serving
Calories 655
% Daily Value*
Total Fat 25 grams
Saturated Fat 12 grams
Monounsaturated Fat 4.2 grams
Polyunsaturated Fat 0.4 grams
Cholesterol
Sodium
Total Carbohydrates 80 grams
Dietary Fiber 13 grams
Protein 29 grams
Vitamin A 43RE
Vitamin C 2mg 3%
Calcium 512mg 57%
Iron 6mg 33%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
0 out of 5
0 Reviews

There are currently no reviews or comments.