Cheeseburgers

Texas Range Burgers

Prep Time: 10 min  |  Cook Time: 10 min  |  Servings: 8  |  Calories: 841
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Texas Range Burgers
Prep Time
10 min
Cook Time
10 min
Servings
8
Calories
841

These burgers are filled with flavor as big as Texas! Treat your taste buds to tender beef patties topped with Sargento® Sliced Sharp Cheddar Cheese, strips of crispy cooked bacon and barbecue sauce between your favorite lightly toasted hamburger buns.

Ingredients
  • 2 lbs. lean ground beef
  • 16 slices Sargento® Sliced Sharp Cheddar Cheese
  • 16 slices crisply cooked bacon
  • 8 hamburger buns, split
  • 1 cup BBQ sauce
Directions
  1. Preheat grill or broiler. Shape beef into 8 patties, 4 inches in diameter and 1/2-inch thick.
  2. Grill patties, 5 minutes each side or until no longer pink in center (see below). Grill or lightly toast hamburger buns.
  3. Top patties with 2 slices of cheese before removing from grill or broiler; let melt. Place patties on buns; layer two slices of bacon atop melted cheese; serve with BBQ sauce.

Serving Size 8

Calories 841

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 50.40g 84%
Sat. Fat 19.90g 106%
Mono Unsat. Fat 19.50g
Poly Unsat. Fat 6.80g
Cholesterol 151mg 51%
Sodium 1836mg 84%
Amount/Serving%DV*
Total Carbohydrate 50g 14%
Dietary Fiber 1g 8%
Sugars 0g
Protein 46g
Amount/Serving%DV*
Vitamin A 21RE
Vitamin C 0mg 0%
Calcium 365mg 35%
Iron 4mg 22%