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Real Life Thanksgiving Story Hero

We love the simplicity of Thanksgiving. It’s focused on family and friends gathering together to enjoy the very best comfort foods — savory, sweet and everything in between—all in one, big, beautiful meal.

We’re all about family gatherings, counting our blessings, and enjoying delicious food. And we think you’ll probably agree that everything — from appetizers to side dishes, desserts to creative leftover creations — is decidedly better with 100%, real natural cheese.

Here are three wonderful recipes that are sure to make your gathering even more memorable. Get inspired for Thanksgiving with all our Seasonal/Holiday recipes.



  • Heat oil in large skillet over medium heat. Add onions and cook 5 minutes, stirring occasionally, until tender. Add garlic; cook 1 minute more. Stir in potatoes, salt, pepper and lemon rind; remove from heat
  • Layer half of potato mixture into greased 8x8-inch baking pan; sprinkle with 1 cup cheese. Smooth remaining potato mixture over cheese; top with remaining cheese.
  • Combine bread crumbs, butter and rosemary in small bowl; sprinkle over cheese. Cover and bake in preheated 400°F oven 40 minutes. Uncover and bake 20 minutes more or until heated through and lightly browned.


  • 1-1/2 pounds green beans, ends trimmed, cut into 1-inch pieces