Snack Ideas

Taco Kabobs Recipe

Prep Time: 15 Min  |  Cook Time:  |  Servings: 4  |  Calories:
kabobs v3
Prep Time
15 Min
Servings
4

These simple lunch kabobs are a great way to enjoy the same taste as a legendary food, but without the lengthy cooking time.  Simply thread the items on skewers, pack them in a lunch box and away you go.

Ingredients
  • 4 ea. Small frozen meatballs, thawed
  • 1 tsp. olive or vegetable oil
  • 1 tsp. Taco seasoning
  • 1 leaf Iceburg lettuce, cut into 1” pieces
  • 4 ea. Grape tomatoes
  • 2 ea. Sargento® Colby-Jack Sticks, cut into four pieces each
  • 1 ea. Street taco size flour tortilla, cut into 4 / 1” strips
  • 4 ea. 4” Bamboo or wooden skewers
Directions
  1. Spread oil onto meatballs. Rub with taco seasoning and set aside for skewers.
  2. Thread ingredients for each flavor of kabob alternately onto skewers. Transfer to a container and refrigerate until needed.

Nutrition Facts
4 Servings
Amount Per Serving
% Daily Value*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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