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Spicy Veggie Pizza

Prep Time: 10 min  |  Cook Time: 10 min  |  Servings: 4  |  Calories: 364
VeggiePizza v2
Prep Time
10 min
Cook Time
10 min

<p>A pizza this tasty should come with a warning, especially since we've added ingredients like chopped fresh basil, roasted mixed vegetables and fresh red pepper flakes to melted Sargento® Creamery Cheddar Jack Cheese. It's terrific!</p>

  • 1 (12-inch, 10 oz.) thin pizza crust, preferably whole wheat
  • 1/3 cup pizza sauce
  • 2 cups sliced or coarsely chopped deli grilled or roasted mixed vegetables*
  • 1/2 tsp. dried oregano
  • 1/4 to 1/2 tsp. crushed red pepper flakes, as desired
  • 1 package Sargento® Creamery Cheddar Jack Cheese
  • 3 Tbsp. chopped or sliced fresh basil leaves (optional)
  1. Place pizza crust on a large cookie or baking sheet. Spread pizza sauce over crust; top with vegetables, oregano and pepper flakes. Arrange cheese slices in a spoke-fashion over pizza.
  2. Bake in a preheated 450°F oven 8 to 10 minutes or until cheese is melted and crust is golden brown. Cut into wedges; top with basil if desired.

Nutrition Facts
4 Servings
Serving Size: (177g)
Amount Per Serving
Calories 364
% Daily Value*
Total Fat 11.9 grams
Saturated Fat 6.6 grams
Monounsaturated Fat 2.2 grams
Polyunsaturated Fat 0.2 grams
Total Carbohydrates 45 grams
Dietary Fiber 3 grams
Protein 16 grams
Vitamin A 63RE
Vitamin C 3mg 12%
Calcium 281mg 32%
Iron 3mg 17%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

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