Game Day

Fan Favorite Pizza Dip

Prep Time: 25 MIN  |  Cook Time: 35 MIN  |  Servings: 12
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Fan Favorite Pizza Dip
Prep Time
25 MIN
Cook Time
35 MIN

Put this delicious pizza dip on display and watch everyone gather with their pizza dough chips to scoop up all the delicious flavors from layered cream cheese and, Sargento® Shredded Cheese with pizza sauce and Italian seasonings.

  • 8 oz. cream cheese, softened
  • 1/2 tsp. Italian seasoning
  • 1/4 tsp. garlic salt or powder
  • 2 cups (8 oz.) Sargento® Traditional Cut Shredded Mozzarella Cheese or Sargento® Chef Blends® Shredded 4 Cheese Pizzeria, divided
  • 2 cups (8 oz.) Sargento® Fine Cut Shredded Mild Cheddar Cheese, divided
  • 1-1/2 cups pizza sauce
  • 1/2 tsp. Thyme
  • 1 can (13.8 oz.) refrigerated pizza crust
  • 2 Tbsp. olive oil
  • 2 Tbsp. Sargento® Grated Parmesan Cheese
  • 1/2 tsp. Salt
  1. PIZZA DIP: Combine cream cheese, Italian seasoning and garlic salt; spread evenly over bottom of 13x9-inch baking pan.
  2. Sprinkle 1 cup Mozzarella cheese and 1 cup Cheddar cheese over cream cheese mixture. Spoon pizza sauce over cheese; top with remaining cheeses.
  3. Bake in preheated 350°F oven 20 minutes or until edges begin to brown. Top with Thyme. Serve hot.
  4. PIZZA DOUGH CHIPS: Roll prepared pizza dough out very thin. Brush with olive oil and cut into triangles (about the size of a tortilla chip).
  5. Sprinkle with salt and Parmesan cheese. Bake in preheated 450°F oven 15 minutes or until edges begin to brown. These can be prepared ahead of time.