Dinner

Easy Meal Burritos

Prep Time: 5 min  |  Cook Time: 25 min  |  Servings: 6  |  Calories: 443
1210 Easy Burrito web
Prep Time
5 min
Cook Time
25 min
Servings
6
Calories
443

Make a quick and tasty meal that’s easy to put together. Warm flour tortillas envelope a combination of yellow rice, black beans, chunky salsa, melted Sargento® Shredded 4 Cheese Mexican - Traditional Cut and a dash of hot sauce for a spicy kick. Burritos are also great when you’re hungry on the go because they’re delicious and portable!

Ingredients
Directions
  1. Cook rice according to package directions in medium saucepan. Stir in beans; heat 3 minutes more or until heated through.
  2. Top each warm tortilla with 1 cup rice mixture. Spoon 2 tablespoons salsa over rice; top with 1/4 cup cheese. Fold sides of each tortilla over rice mixture; roll up burrito-style.

Nutrition Facts
6 Servings
Serving Size: (213g)
Amount Per Serving
Calories 443
% Daily Value*
Total Fat 12.7 grams
Saturated Fat 6 grams
Monounsaturated Fat 4.3 grams
Polyunsaturated Fat 1.3 grams
Cholesterol
Sodium
Total Carbohydrates 66 grams
Dietary Fiber 5 grams
Protein 16 grams
Vitamin A 20RE
Vitamin C 2mg 3%
Calcium 237mg 23%
Iron 3mg 17%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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