Available Sizes
  • 8 oz.

Sargento® Shredded 4 Cheese Mexican Natural Cheese, Traditional Cut, 8 oz.


OFF THE BLOCK GREAT IN BURRITOS

A delicious blend of Sargento® Monterey Jack cheese, Sargento® Cheddar Cheese, Sargento® Queso Quesadilla Cheese and Asadero Cheese, Sargento® 4 Cheese Mexican natural cheese adds smooth, creamy flavor to enchiladas, burritos, quesadillas, tacos and all your favorite Tex-Mex entrées. This richly flavored cheese also adds a wonderful melty taste to chili and egg dishes.

  • Sargento® Shredded 4 Cheese Mexican adds smooth, creamy flavor to all of your favorite Tex-Mex recipes like, quesadillas, tacos, and enchiladas.
  • Sargento® Shredded 4 Cheese Mexican-Traditional Cut is always shredded fresh from blocks of real, natural cheese.
  • This 8-oz. package of Sargento® Shredded 4 Cheese Mexican contains 2 cups of shredded cheese.
  • Easy-close FreshLock® packaging helps keep cheese fresh longer, but use within five days upon opening for maximum freshness
  • Our Family’s Passion Is Cheese
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Nutrition Highlights

1/4 Cup

Protein

7g

Calories

110

Calcium

15%DV
Nutrition Facts
8 Servings per container
Serving Size: 1/4 Cup (28g)
Amount Per Serving
Calories 110
% Daily Value*
Total Fat 9 grams
Saturated Fat 5 grams
Trans Fat 0 grams
Cholesterol 25 milligrams
Sodium 180 milligrams
Total Carbohydrates 1 grams
Dietary Fiber 0 grams
Total Sugars 0 grams
Protein 7 grams
Vitamin D
Calcium 15%
Iron 2%
Potassium 20 milligrams
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients:
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese [Pasteurized Milk,Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes,Annatto (Vegetable Color)], Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (ToPrevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
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*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows

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This cheese does not contain any artificial flavors.

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*Our cheese is made from milk that does not contain antibiotics