Appetizers & Side Dishes

Muffaletta Salad with Shredded 6 Cheese Italian Recipe

Prep Time:  |  Cook Time:  |  Servings:  |  Calories:
Muffaletta Salad with Shredded 6 Cheese Italian web

Ingredients
  • 2 cups Sargento® Shredded 6 Cheese Italian
  • 1 tbsp Parsley, chopped
  • 2 tbsp Basil, cut into strips
  • 1/2 cup Roasted red pepper, chopped
  • 1/2 cup Pepperocini, sliced
  • 1/2 cup Red onion, cut into strips
  • 1/2 cup Olives (nicoise, green, kalamata or cured)
  • 1/2 cup Celery, thinly sliced
  • 1/2 cup Peperoni slices, quartered
  • 1/2 cup Salami, diced
  • 1/2 cup Italian dressing
  • 2 cups Penne pasta, cooked and rinsed
  • Bibb lettuce leaves, washed
Directions
  1. In a large bowl, add all ingredients and toss well to combine.
  2. TO SERVE: Transfer mixture to a serving bowl. Spoon mixture into bibb lettuce leaves. Enjoy.

Nutrition Facts
Amount Per Serving
% Daily Value*
Total Fat 43 grams
Saturated Fat 16 grams
Monounsaturated Fat 15 grams
Polyunsaturated Fat 5 grams
Cholesterol 85 milligrams
Sodium 1590 milligrams
Total Carbohydrates 49 grams
Dietary Fiber 4 grams
Total Sugars 7 grams
Protein 30 grams
Vitamin A 84RE
Vitamin C 27mg 45%
Calcium 454mg 45%
Iron 4mg 20%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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