Pizza

Tuscan Chicken & Cheese Pizza Recipe

Prep Time: 20 Min  |  Cook Time: 17 Min  |  Servings: 6  |  Calories: 590
TuscanChikPizza 010
Prep Time
20 Min
Cook Time
17 Min
Servings
6
Calories
590

This may just be the ultimate pizza for those who are fans of hearty toppings. Our doughy crust is piled high with flavors from chicken breast simmered with bell peppers and rosemary. A layer of pesto sauce and melted Sargento® Shredded 4 Cheese Pizzeria with classic seasonings give this meal an authentic Italian flavor.

Ingredients
  • 1 tsp. olive oil
  • 12 oz. boneless skinless chicken breast halves, cut into 1/2-inch pieces
  • 1 red bell pepper, cut into strips
  • 1 tsp. dried rosemary or oregano, crushed
  • 1 16 oz. (12-inch) Italian bread shell or prepared pizza crust
  • 1/4 cup prepared pesto sauce
  • 1-1/2 cups (6 oz.) Sargento® Shredded 4 Cheese Pizzeria, divided
  • 3 Tbsp. green onion slices
  • 1/2 cup (2 oz.) Sargento® Shredded Parmesan Cheese
Directions
  1. Heat oil in large skillet over medium-high heat. Add chicken, peppers and rosemary; cook 5 minutes or until chicken is no longer pink. Remove from heat.
  2. Line large baking sheet with foil. Place bread shell on baking sheet; spread evenly with pesto sauce; sprinkle with 3/4 cup Pizza Double Cheese. Arrange chicken mixture over cheese; top with remaining Pizza Double Cheese, green onions and Parmesan cheese.
  3. Bake in preheated 450°F oven 12 minutes or until cheese is melted and light golden brown. Cut into wedges to serve.

Nutrition Facts
6 Servings
Amount Per Serving
Calories 590
% Daily Value*
Total Fat 33.3 grams
Saturated Fat 11 grams
Monounsaturated Fat 15.1 grams
Polyunsaturated Fat 2.1 grams
Cholesterol 82 milligrams
Sodium 906 milligrams
Total Carbohydrates 38 grams
Dietary Fiber 3 grams
Protein 39 grams
Vitamin A 63RE
Vitamin C 4mg 7%
Calcium 610mg 59%
Iron 4mg 22%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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