Mexican

Tortilla Appetizers

Prep Time: 10 min  |  Cook Time: 15 min  |  Servings: 36 apps  |  Calories: 65
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Tortilla Appetizers
Prep Time
10 min
Cook Time
15 min
Servings
36 apps
Calories
65

Tortilla appetizers are a great way to kick off a party — especially with our recipe using savory refried beans, zesty taco sauce, chopped green peppers, tomato and onion with melted Sargento® Shredded 4 Cheese Mexican - Fine Cut on each tasty little wedge.

Ingredients
  • 6 (7-inch) flour tortillas
  • 1 can (16 oz.) refried beans, divided
  • 1/3 cup taco sauce, divided
  • 1 green bell pepper, chopped
  • 1 tomato, chopped
  • 1 green onion, thinly sliced
  • 2 cups (8 oz.) Sargento® Shredded 4 Cheese Mexican - Fine Cut
  • 1/2 tsp. crushed red pepper flakes (optional)
Directions
  1. Spread tortillas in single layer on baking sheets. Bake in preheated 400°F oven 5 minutes or until crisp.
  2. Spread 1/4 cup beans, 1 tablespoon taco sauce, green pepper, tomato and onion evenly on each tortilla. Top with cheese and, if desired, sprinkle with red pepper flakes.
  3. Bake in preheated 450°F oven 8 minutes more or until cheese is melted. Cut each tortilla into 6 wedges to serve.

Serving Size 36 apps

Calories 65

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 2.70g 4%
Sat. Fat 1.30g 6%
Mono Unsat. Fat 0.90g
Poly Unsat. Fat 0.20g
Cholesterol 6mg 2%
Sodium 134mg 6%
Amount/Serving%DV*
Total Carbohydrate 7g 2%
Dietary Fiber 1g 4%
Sugars 0g
Protein 3g
Amount/Serving%DV*
Vitamin A 8RE
Vitamin C 4mg 7%
Calcium 52mg 5%
Iron 1mg 6%