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Cheddar Corn Chowder

Prep Time: 10 min  |  Cook Time: 20 min  |  Servings: 4  |  Calories: 224
Prep Time
10 min
Cook Time
20 min

<p>This corn chowder is deliciously creamy and full of flavor from fresh ingredients and Sargento® Shredded Mild Cheddar Cheese - Traditional Cut. Sliced carrots and chopped celery provide a familiar home-style flavor while diced potatoes give it heartiness that makes this meal perfect for a cozy night.</p>

  1. In large saucepan combine water, potatoes, carrots, celery, salt and pepper. Cover and simmer for 10 minutes. Add corn and simmer for 5 minutes. Stir in 2/3 cup cheese and milk until cheese is melted and chowder is heated through. Top with remaining cheese.

Nutrition Facts
4 Servings
Serving Size: (331g)
Amount Per Serving
Calories 224
% Daily Value*
Total Fat 8.1 grams
Saturated Fat 5 grams
Monounsaturated Fat 1.7 grams
Polyunsaturated Fat 0.2 grams
Total Carbohydrates 28 grams
Dietary Fiber 3 grams
Protein 10 grams
Vitamin A 292RE
Vitamin C 10mg 17%
Calcium 263mg 26%
Iron 1mg 6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
1 Review

5 out of 5

24 months ago

I've made this several times now and it's always a hit. It's a wonderful meatless, filling, and very economical meal.