Grilled Cheese

Italian Grilled Cheese Recipe

Prep Time: 4 min  |  Cook Time: 6 min  |  Servings: 1  |  Calories: 292
SRG ItalianGrilledChz 101664
Prep Time
4 min
Cook Time
6 min

Infuse Mediterranean flavors into your grilled cheese by adding roasted red peppers, basil, Reserve Series™ Fresh Asiago and Italian dressing onto slices of sourdough bread before grilling everything to melted perfection. This toasty sandwich is perfect for any meal of the day!

  1. Place slice of cheese on slice of bread; top with red peppers and, if desired, basil leaves. Place remaining cheese on top; close with slice of bread. Brush dressing over outside surfaces of bread.
  2. Heat non-stick skillet over medium-low heat. Cook sandwich 3 minutes per side or until golden brown and cheese is melted.

Nutrition Facts
1 Servings
Serving Size: (197g)
Amount Per Serving
Calories 292
% Daily Value*
Total Fat 12.3 grams
Saturated Fat 5.1 grams
Monounsaturated Fat 2.3 grams
Polyunsaturated Fat 0.9 grams
Total Carbohydrates 31 grams
Dietary Fiber 3 grams
Protein 16 grams
Vitamin A 542RE
Vitamin C 162mg 270%
Calcium 352mg 32%
Iron 2mg 11%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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