Simple Meals

Cheesy Chicken Bacon & Potato Casserole

Prep Time: 5 MIN  |  Cook Time: 1 HR  |  Servings: 6-8
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Cheesy Chicken Bacon & Potato Casserole
Prep Time
Cook Time
1 HR

  • 1 cup Lowfat milk
  • 1 cup Chicken broth
  • 1 ½ lbs. Frozen boneless, skinless chicken breasts, thawed and cubed
  • 30 ozs. Frozen potato rounds
  • 8 ozs. Sargento® Shredded Mild Cheddar Cheese
  • 7 strips Bacon, cooked and crumbled
  • 4 ea. Green onions, chopped
  1. Spray the inside of a large slow cooker with non-stick spray. Pour half of milk and chicken broth into the bottom of the slow cooker
  2. Spoon half of the cubed chicken breast meat into the slow cooker. Turn heat to low. If there is a timer, set for 4 hours.
  3. Add half of the potato rounds over the chicken. Sprinkle half of the cheese over the potatoes. Sprinkle half of the bacon and onions over cheese.
  4. Repeat layering with remaining ingredients. Place top on slow cooker. Cook for 4 hours. Serve.