Here’s a simple meal you can pop in the slow cooker, go about your day and then finish it in a matter of minutes to serve to your hungry crew for dinner. The chili-cheese chicken with Pepper Jack melted on top makes a crowd-pleasing sandwich. An option is to make this as taquitos.
Ingredients
Directions
- In a small slow cooker, add chicken and next 5 ingredients. Cover and cook on low for 4 hours or until chicken is cooked through and shreds easily with a fork.
- Transfer chicken to a cutting board and pull chicken using 2 forks. Transfer shredded chicken back to slow cooker, then gently fold in shredded cheddar. Keep warm until ready to assemble. To assemble, spoon about ½ a cup of chili cheese chicken onto the bottom of each bun. Top each with 2 slices of cheese. Replace tops and serve.
- To make chicken taquitos, Chicken mixture can be rolled up in small flour tortillas then baked.
Comments
Melissa
December 16, 2023 at 9:20 PM
Definitely a go to for a quick easy and delicious dinner!!!
Scott Boutaugh
November 20, 2023 at 5:18 PM
Amazing so good I would eat it all the time
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