Appetizers & Side Dishes

Fiesta Vegetable Salad Recipe

Prep Time: 10 min  |  Cook Time:  |  Servings: 6  |  Calories: 206
615 Tamatar Salad
Prep Time
10 min
Servings
6
Calories
206

Make this colorful array of wonderfully crispy vegetables including juicy tomatoes, crunchy green peppers and onion along with Sargento® Shredded Mozzarella - Fine Cut; all drizzled with handmade lemon juice, sugar and chopped cilantro vinaigrette. A great recipe for a beautiful appetizer platter that is tasty too!

Ingredients
  • 3 large tomatoes, cut into thin wedges
  • 2 medium green bell peppers, cut into chunks
  • 1 medium red onion, sliced thinly and separated into rings
  • 1 cup (4 oz.) Sargento® Shredded Mozzarella - Fine Cut
  • 1 Tbsp. lemon juice
  • 1 Tbsp. sugar
  • 1 tsp. chili powder
  • 1/2 tsp. salt
  • 1/3 cup vegetable oil
  • 1/4 cup fresh cilantro or Italian parsley, chopped
Directions
  1. Arrange tomato, green pepper, onion and cheese on large serving platter.
  2. Blend lemon juice, sugar, chili powder and salt in food processor or blender. Slowly add oil, processing until smooth and thickened. Stir in cilantro. Drizzle over salad. Cover and refrigerate 30 minutes before serving.

Nutrition Facts
6 Servings
Serving Size: (176g)
Amount Per Serving
Calories 206
% Daily Value*
Total Fat 16 grams
Saturated Fat 3.6 grams
Monounsaturated Fat 4.3 grams
Polyunsaturated Fat 6.8 grams
Cholesterol
Sodium
Total Carbohydrates 11 grams
Dietary Fiber 2 grams
Protein 6 grams
Vitamin A 103RE
Vitamin C 37mg 62%
Calcium 150mg 14%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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