Appetizers & Side Dishes

Easy Cheesy Hash Browns Recipe

Prep Time: 10 Min  |  Cook Time: 45 Min  |  Servings:  |  Calories:
Cheesy hash browns
Prep Time
10 Min
Cook Time
45 Min

Hash brown potatoes are combined with cream of potato and cream of chicken soups, sour cream, green onion and of course plenty of Sargento® Sharp Cheddar-Jack Cheese.

Ingredients
  • 1 can Cream of chicken soup
  • 1 can Cream of potato soup
  • 2 cups Sour cream
  • 3 ea. Green onions, thinly sliced
  • 3 cups Sargento® Sharp Cheddar-Jack Cheese, shredded
  • 1 pkg.(30 ozs.) Frozen shredded hash browns, thawed
  • 1/8 tsp. Paprika
Directions
  1. Pre-heat oven to 350 degrees. In a large bowl, combine both soups, sour cream, onions and 2 cups of cheese.
  2. Stir in hash browns. Transfer mixture to a greased casserole dish. Bake for 30 minutes. Top with remaining cheese. Bake an additional 10 minutes or until cheese is melted. Sprinkle with paprika and serve.