Appetizers & Side Dishes

Barbecued Chicken Sliders Recipe

Prep Time: 10 min  |  Cook Time: 10 min  |  Servings: 4  |  Calories: 410
1929 Barbecued Chicken Sliders
Prep Time
10 min
Cook Time
10 min
Servings
4
Calories
410

Add variety to your next picnic or outdoor get-together by making these chicken sliders that are full of smoky and robust flavor. Each piece of chicken is crafted to have the right about of heat and sweetness using your favorite chili spices and barbecue sauce and making sure to top each slider with Sargento® Sliced Medium Cheddar Cheese and the additional fresh ingredients.

Ingredients
  • 4 small boneless, skinless chicken breast halves
  • 1 tsp. chili powder
  • 1/4 cup barbecue sauce
  • 8 small lettuce leaves
  • 8 slices plum tomato
  • 8 slider rolls or whole wheat dinner rolls, split, toasted if desired.
  • 4 slices Sargento® Sliced Medium Cheddar Cheese, cut diagonally in half
Directions
  1. Cut each piece of chicken crosswise in half forming 8 pieces. Sprinkle chili powder over chicken.
  2. Heat a large nonstick skillet coated with cooking spray over medium heat. Add chicken; cook 2 minutes per side. Add barbecue sauce; simmer over low heat 4 to 5 minutes or until chicken is cooked through, turning once.
  3. Place lettuce and tomato over bottom of rolls; top with chicken, cheese and roll tops.

Nutrition Facts
4 Servings
Amount Per Serving
Calories 410
% Daily Value*
Total Fat 10.9 grams
Saturated Fat 4.4 grams
Monounsaturated Fat 3.9 grams
Polyunsaturated Fat 1.6 grams
Cholesterol 85 milligrams
Sodium 661 milligrams
Total Carbohydrates 38 grams
Dietary Fiber 4 grams
Protein 39 grams
Vitamin A 133RE
Vitamin C 17mg 28%
Calcium 266mg 29%
Iron 4mg 17%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.