Available Sizes
  • 7.5 oz.

Sargento® Shredded 4 State Cheddar® Natural Cheese, 7.5 oz.


OFF THE BLOCK GREAT FOR MAC & CHEESE

Sargento® Sharp Wisconsin Cheddar, Sharp Vermont Cheddar, Sharp New York Cheddar and Mild California Cheddar unite to create this Cheddar-lover’s dream cheese. It’s the perfect ingredient in creating the ultimate mac and cheese, and adds delicious, complex flavor to omelets, quiches, casseroles and potato dishes. Plus, convenient, fresh-off-the-block shredded cheese makes meal prep easy.

  • Four varieties of cheddar cheese combine to bring a cheddar-lover's dream to omelets, and casseroles.
  • Sargento® Shredded 4 State Cheddar® Natural Cheese is always shredded fresh from blocks of real, natural cheese.
  • This 7.5-oz. package of Sargento® Shredded 4 State Cheddar® Cheese contains 1-7/8 cups of shredded cheese.
  • Easy-close FreshLock® packaging helps keep cheese fresh longer, but use within five days upon opening for maximum freshness
  • Our Family’s Passion Is Cheese
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Nutrition Highlights

1/4 Cup

Protein

7g

Calories

110

Calcium

15%DV
Nutrition Facts
8 Servings per container
Serving Size: 1/4 Cup (28g)
Amount Per Serving
Calories 110
% Daily Value*
Total Fat 9 grams
Saturated Fat 6 grams
Trans Fat 0 grams
Cholesterol 30 milligrams
Sodium 180 milligrams
Total Carbohydrates 30 grams
Dietary Fiber 0 grams
Total Sugars 0 grams
Protein 7 grams
Calcium 15%
Iron 2%
Potassium 20%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients:
CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT,
ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
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*No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows

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This cheese does not contain any artificial flavors.

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*Our cheese is made from milk that does not contain antibiotics