oval charcuterie v3

This creative charcuterie recipe uses Sargento® sliced cheese in the shape of an egg to add a playful touch to your party spread. Start by arranging the Sargento® Sliced Colby-Jack Natural Cheese and Sargento® Sliced Sharp Natural Cheddar Cheese into an egg shape on a large platter. Surround the cheese with a variety of fruits, meats, and veggies. The combination of flavors and textures is sure to please any crowd.

Ingredients

Directions

  1. Cut the cheese into various shapes and shingle in a wavey shape near the middle of an oval platter or board. Arrange the remaining ingredients in sections around the cheese. Serve.
Form

Comments

No one has commented on this page yet.