Pizza

Spicy Veggie Pizza

Prep Time: 10 min  |  Cook Time: 10 min  |  Servings: 4  |  Calories: 364
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Spicy Veggie Pizza
Prep Time
10 min
Cook Time
10 min
Servings
4
Calories
364

A pizza this tasty should come with a warning, especially since we've added ingredients like chopped fresh basil, roasted mixed vegetables and fresh red peppers flakes to melted Sargento® Sliced Reduced Fat Colby-Jack Cheese. It's terrific!

Ingredients
  • 1 (12-inch, 10 oz.) thin pizza crust, preferably whole wheat
  • 1/3 cup pizza sauce
  • 2 cups sliced or coarsely chopped deli grilled or roasted mixed vegetables*
  • 1/2 tsp. dried oregano
  • 1/4 to 1/2 tsp. crushed red pepper flakes, as desired
  • 6 slices Sargento® Sliced Reduced Fat Colby-Jack Cheese, diagonally cut in half
  • 3 Tbsp. chopped or sliced fresh basil leaves (optional)
Directions
  1. Place pizza crust on a large cookie or baking sheet. Spread pizza sauce over crust; top with vegetables, oregano and pepper flakes. Arrange cheese slices in a spoke-fashion over pizza.
  2. Bake in a preheated 450°F oven 8 to 10 minutes or until cheese is melted and crust is golden brown. Cut into wedges; top with basil if desired.

Serving Size 4

Calories 364

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 11.90g 20%
Sat. Fat 6.60g 29%
Mono Unsat. Fat 2.20g
Poly Unsat. Fat 0.20g
Cholesterol 23mg 8%
Sodium 643mg 28%
Amount/Serving%DV*
Total Carbohydrate 45g 15%
Dietary Fiber 3g 12%
Sugars 0g
Protein 16g
Amount/Serving%DV*
Vitamin A 63RE
Vitamin C 3mg 12%
Calcium 281mg 32%
Iron 3mg 17%