A tortilla is packed with crisp cucumbers, sweet peppers, creamy avocado, and crunchy pistachios. Tossed in herb-packed Green Goddess dressing and topped with Sargento® Ultra Thin® Mild Cheddar Cheese Slices, all resting on garlic-brushed pita.
Ingredients
Directions
- Place pita rounds on 4 large plates. In a small bowl, combine roasted garlic and olive oil. Brush pitas with garlic oil.
- In a medium bowl, combine remaining ingredients except cheese. Toss to coat. Divide mixture evenly over the center of each garlic pita round.
- Place 2 slices of cheese over salad mixture. Serve.
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