Available Sizes
  • 6 pack

Sargento® Balanced Breaks® Natural White Cheddar Cheese, Sea-Salted Roasted Almonds, Dried Cranberries, 6-Pack


7G PROTEIN UNDER 200 CALORIES

Your taste buds have never had it this good. You’ll swoon for this beautiful balance of Natural White Cheddar Cheese, sea-salted, roasted almonds and tart, dried cranberries to make snack time your favorite time.

  • Lovable snack that combines Natural White Cheddar cheese, sea-salted, roasted almonds and tart, dried cranberries
  • Convenient individual-sized snack trays come in a 6-count pack
  • Snack of fruit and nuts to give you 7 grams of protein and under 200 calories. (See nutrition info for total fat and saturated fat content.)
  • Real, natural cheese
Almonds Cheddar
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Nutrition Highlights

1 Tray

Protein

7g

Calories

190

Calcium

15%DV
Nutrition Facts
6 Servings per container
Serving Size: 1 Tray (43g)
Amount Per Serving
Calories 190
% Daily Value*
Total Fat grams
Saturated Fat 5 grams
Trans Fat 0 grams
Cholesterol 20 milligrams
Sodium 170 milligrams
Total Carbohydrates 20 grams
Dietary Fiber 2 grams
Total Sugars 8 grams
Protein 7 grams
Calcium 15%
Iron 4%
Potassium 95%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Ingredients:
Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (A Natural Mold Inhibitor)], Dried Fruit And Nut Blend [Almonds, Cranberries, Sugar, Contains less than 2% of Sea Salt, Vegetable Oil (Cottonseed, Peanut, Soybean and/or Sunflower)].
00940 Protein

Sargento® Balanced Breaks® Snacks are a snack with 7 grams of protein. *(see nutrition info for saturated fat content.)

00940 Calories

Sargento® Balanced Breaks® Snacks are a snack offering 190 calories. *(see nutrition info for saturated fat content.)

00940 Convenience

Sargento® Balanced Breaks® Snacks are offered in a 6-count package, each are conveniently packaged in individual-sized snack trays for the on-the-go snacker.