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Appetizer & Sides

Apple Cheddar Crisp

Prep Time: 20 min  |  Cook Time: 45 min  |  Servings: 8  |  Calories: 291
515 Apple Cheddar Crisp
Prep Time
20 min
Cook Time
45 min

<p>Inspired by the classic pairing of a slice of cheddar cheese on a wedge of apple pie, this delightful dessert served up old-fashioned goodness topped with tangy Sargento® Shredded Sharp Cheddar Cheese.</p>

  • 1/2 cup packed brown sugar
  • 2 Tbsp. all-purpose flour
  • 1 tsp. cinnamon
  • 6 cups peeled, sliced baking apples (about 5 large apples)
  • =Topping:
  • 1/2 cup packed brown sugar
  • 1/3 cup all-purpose flour
  • 1/3 cup uncooked oats
  • 1/2 tsp. cinnamon
  • 1/4 cup butter or margarine, softened
  • 1/3 cup chopped walnuts or pecans
  • 1 cup (4 oz.) Sargento® Shredded Sharp Cheddar Cheese
  1. Combine brown sugar, flour and cinnamon in a large bowl; mix well. Add apples; toss to coat well. Spoon into 8x8-inch glass baking dish.
  2. Mix brown sugar, flour, oats and cinnamon for topping in a medium bowl. Cut in butter with pastry blender or fork until mixture is crumbly. Stir in walnuts; sprinkle evenly over apple mixture in pan.
  3. Bake in preheated 350°F oven 45 minutes or until apples are tender and topping is golden brown. Top with cheese; let stand 30 minutes before serving. Serve warm or at room temperature.

Nutrition Facts
8 Servings
Serving Size: (165g)
Amount Per Serving
Calories 291
% Daily Value*
Total Fat 13.5 grams
Saturated Fat 6.6 grams
Monounsaturated Fat 3.3 grams
Polyunsaturated Fat 2.5 grams
Total Carbohydrates 40 grams
Dietary Fiber 4 grams
Protein 6 grams
Vitamin A 56RE
Vitamin C 5mg 8%
Calcium 143mg 14%
Iron 1mg 6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.