BiscuitPizza

This yummy recipe combines the irresistible flavors of pizza with the convenience and comfort of warm, flaky biscuits. It's an easy-to-make snack, perfect for after school, or anytime, that will have everyone reaching for seconds. The Cheesy Pizza Pull-Apart Biscuits are a delightful combination of Sargento® Shredded Mozzarella and Mild Cheddar Natural Cheeses, savory meats, and aromatic spices.

Ingredients

Directions

  1. Heat oven to 375 degrees F.
  2. On a smooth surface roll out each biscuit into a circle. Lay on a cookie sheet lined with parchment paper. Lightly spray the dough circles with cooking spray. Helpful hint: use glass to create a bed where your ingredients will live.
  3. Add one heaping tablespoon of marinara, followed by 1 heaping tablespoon of cheese, and then evenly top with pepperoni, ham or bacon. Get creative and add whatever fixings you have on hand!!!
  4. Place into preheated oven for 10-12 minutes until the cheese is melted and the biscuits are golden. Enjoy!!!

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