Lunch

Three Meat, Cheese and Slaw Subs

Prep Time: 20 min  |  Cook Time:  |  Servings: 4  |  Calories:
3meat sub
Prep Time
20 min
Servings
4

<p>Creamy broccoli slaw with nutty pepitas &amp; plump golden raisins is a perfect addition to a deli meat and cheese sub. The subs can be prepared ahead of time with the slaw added just before serving.</p>

Directions
  1. For Slaw: Whisk mayo, vinegar, honey, 2 teaspoons mustard, salt and pepper together in a medium bowl. Add the remaining slaw ingredients and stir to combine.
  2. Spread inside each baguette with mustard. Add turkey, Colby Jack Cheese, beef, Havarti and ham in order given; top with slaw & wrap in parchment or plastic wrap. Serve any extra slaw on the side.

Nutrition Facts
4 Servings
Amount Per Serving
% Daily Value*
Total Fat 40 grams
Saturated Fat 14 grams
Monounsaturated Fat 6 grams
Polyunsaturated Fat 4 grams
Cholesterol 95 milligrams
Sodium 1690 milligrams
Total Carbohydrates 33 grams
Dietary Fiber 4 grams
Total Sugars 21 grams
Protein 35 grams
Vitamin A 4RE
Vitamin C 6mg 10%
Calcium 350mg 35%
Iron 3mg 15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
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