Lunch

Strawberry Tossed Salad Recipe

Prep Time:  |  Cook Time:  |  Servings: 6  |  Calories: 356
1522 StrawberrySalad
Servings
6
Calories
356

Add some sweetness to your next salad with sliced strawberries tossed in with mixed greens and a homemade dressing of oil, cider, garlic and paprika and some Sargento® Shredded Sharp Cheddar Cheese - Traditional Cut. Sprinkle toasted chopped walnuts on top.

Ingredients
  • 1/2 cup vegetable oil
  • 1/3 cup sugar
  • 1/4 cup cider or red wine vinegar
  • 1 clove garlic, minced
  • 1/4 tsp. each salt & paprika
  • 1/8 tsp. pepper
  • 6 cups torn mixed greens
  • 2-1/2 cups sliced strawberries
  • 1 cup (4 oz.) Sargento® Shredded Sharp Cheddar Cheese - Traditional Cut
  • 1/2 cup chopped toasted walnuts
Directions
  1. Mix first 7 ingredients in jar with lid; shake well to make dressing. Toss remaining ingredients with dressing.

Nutrition Facts
6 Servings
Serving Size: (192g)
Amount Per Serving
Calories 356
% Daily Value*
Total Fat 30.8 grams
Saturated Fat 6.4 grams
Monounsaturated Fat 7.3 grams
Polyunsaturated Fat 16 grams
Cholesterol
Sodium
Total Carbohydrates 17 grams
Dietary Fiber 4 grams
Protein 8 grams
Vitamin A 155RE
Vitamin C 50mg 83%
Calcium 180mg 18%
Iron 1mg 6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.