Appetizers & Side Dishes

Easy Cheese Wheels

Prep Time: 15 min  |  Cook Time: 10 min  |  Servings: 14 apps  |  Calories: 112
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Easy Cheese Wheels
Prep Time
15 min
Cook Time
10 min
14 apps

Serve these cheese wheel rolls alongside a meal or have them out as snacks or appetizers for any occasion and they’re sure to please. Flaky and buttered layers of dough are swirled with a dab of Dijon mustard and the smooth taste of Sargento® Shredded Colby-Jack Cheese - Fine Cut to create a tasty treat.

  • 1 can (8 oz.) refrigerated crescent dinner roll dough
  • 2 Tbsp. Dijon mustard
  • 1-1/2 cups (6 oz.) Sargento® Shredded Colby-Jack Cheese - Fine Cut
  1. Unroll dough onto lightly floured surface and press all the seams together. Roll dough with flour-covered rolling pin into a 12x8-inch rectangle.
  2. Spread mustard evenly over dough. Top with cheese and pat lightly with palm. Starting with long end, tightly roll up and pinch to seal long edge. Cut dough crosswise into 3/4-inch thick rounds and place onto lightly greased baking sheet.
  3. Bake in preheated 375°F oven 10 minutes or until golden brown and puffed. Serve immediately.

Serving Size 14 apps

Calories 112

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving %DV*
Total Fat 7.20g 11%
Sat. Fat 3.20g 17%
Mono Unsat. Fat 1.10g
Poly Unsat. Fat 0.10g
Cholesterol 11mg 3%
Sodium 258mg 11%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 4g
Vitamin A 0RE
Vitamin C 0mg 0%
Calcium 79mg 8%
Iron 1mg 0%