Mozzarella is known for being moist, smooth and delicately flavored and this reduced fat version of Low Moisture Mozzarella doesn’t disappoint. So your dishes can stay fluent in Italian while speaking to your lifestyle.
* Compared to Regular Sargento Mozzarella Cheese. See Nutrition Information for Saturated Fat Content.
Serving Size 1/4 Cup (28g)
Calories from Fat 40
Reduced Fat Low Moisture Mozzarella Cheese (Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Potato Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor).
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
|Total Fat 4.50g||6%|
|Sat. Fat 2.50g||13%|
|Trans Fat 0.00g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 1g||3%|