Sargento® Part-Skim Ricotta Cheese

Sargento® Part-Skim Ricotta Cheese


We make this Ricotta with partly skim milk but it still adds full flavor to lasagna, blintzes and pastries. Scoop some on a bagel or waffle to add rich taste that doesn’t cost a lot of calories.

  • Great in blintzes
  • Part-Skim

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Ingredients
Whey, Pasteurized Milk, Cream, Vinegar, Salt, Carrageenan.

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

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