Summary
- Difficulty:
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Yield: Serves: 4
- 31 people call this recipe a favorite
- Rating: (0 ratings)
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Huevos Rancheros Tostadas
Ingredients
- 1 can (8 oz.) tomato sauce
- 1/3 cup salsa or picante sauce
- 1/4 cup chopped fresh cilantro or thinly sliced green onions
- 4 eggs
- Butter or margarine
- 4 (6-inch) corn tortillas, crisply fried or 4 prepared tostada shells
- 1 cup (4 oz.) Sargento® Bistro® Blends Shredded Taco Cheese
Directions
- Combine tomato sauce, salsa and cilantro. Heat in microwave oven or in saucepan on top of range until hot.
- Fry eggs in butter sunny-side up; place one egg on each tortilla; top with sauce. Sprinkle with cheese.
