Description
English Muffin Pepperoni Pizzas
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Directions
SUMMARY
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Yield: Serves: 6
INGREDIENTS
- 3/4 cup pizza sauce
- 6 English muffins, halved
- 1-1/2 cups (6 oz.) Sargento® Fine Cut Shredded Mozzarella Cheese
- 3 oz. sliced pepperoni
DIRECTIONS
- 1
Spread pizza sauce on each muffin half. Sprinkle cheese over sauce; top with pepperoni slices.
- 2
Place on baking sheet. Bake in preheated 425°F oven 5 minutes or until cheese is melted.
Nutrition
Nutrition Facts
Serves: 6
Amount Per Serving
Calories 302
Total Fat 12.9g
Saturated Fat 6.0g
Trans Fat 4.3g
Polyunsaturated Fat 1.2g
Cholesterol 32mg
Sodium 671mg
Carbohydrates 31g
Protein 15g
Dietary Fiber 1g
Vitamin A 21RE
Vitamin C 4mg
Calcium 299mg
Iron 1mg
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