Summary
- Difficulty:
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Yield: Serves: 6
- 163 people call this recipe a favorite
- Rating: (0 ratings)
- Add to My Recipe Box
- Share on Facebook
-
Tweet This
- Email to a Friend
- Print: Full Page
- Nutrition Information
Would you like to rate or favorite this recipe? Sign up for a free account, or sign in if you already have an account.
English Muffin Pepperoni Pizzas
Ingredients
- 3/4 cup pizza sauce
- 6 English muffins, halved
- 1-1/2 cups (6 oz.) Sargento® Fancy Shredded Mozzarella Cheese
- 3 oz. sliced pepperoni
Directions
- Spread pizza sauce on each muffin half. Sprinkle cheese over sauce; top with pepperoni slices.
- Place on baking sheet. Bake in preheated 425°F oven 5 minutes or until cheese is melted.









