Cobb Salad Pitas
INGREDIENTS
- 1 cup (4 oz.) Sargento® Fancy Shredded Cheddar Jack Cheese
- 1 cup chopped tomato
- 1 ripe avocado, diced
- 1 cup diced, cooked chicken or turkey
- 1/3 cup crisply cooked, crumbled bacon or bacon bits
- 1/3 cup Thousand Island or Italian salad dressing
- 4 (6-inch) pita breads, halved
- Romaine or red leaf lettuce leaves
DIRECTIONS
- 1
Combine cheese, tomato, avocado, chicken, bacon and dressing in medium bowl.
- 2
Open pita breads; line with lettuce leaves and fill with cheese mixture.
SUMMARY
- Prep Time: 15 minutes
- Cook Time: None minutes
- Yield: Serves: 4
HELPFUL HINTS
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See Nutrition Facts
Serves: 4
Amount Per Serving
Calories 685
Total Fat 43.3g
Saturated Fat 14.8g
Trans Fat 18.3g
Polyunsaturated Fat 6.8g
Cholesterol 99g
Sodium 1141g
Carbohydrates 44g
Protein 30g
Dietary Fiber 6g
Vitamin A 53g
Vitamin C 22g
Calcium 265g
Iron 3g
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