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Caesar Salad

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INGREDIENTS

  • 2 large cloves garlic, minced
  • 1 tsp. mashed anchovies or anchovy paste (optional)
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 2 Tbsp. lemon juice
  • 1 Tbsp. mayonnaise
 

DIRECTIONS

  • 1

    Combine garlic, anchovies, if desired, salt and pepper in small bowl. Whisk in lemon juice and mayonnaise. Slowly add oil, whisking until smooth and thickened.

  • 2

    Gently toss together lettuce and dressing in large bowl; add cheese. Toss gently. Top with croutons, if desired.

Caesar Salad
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SUMMARY

  • Prep Time: 15 minutes
  • Cook Time: None minutes
  • Yield: Serves: 4

HELPFUL HINTS

 

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See Nutrition Facts

Serves: 4

Amount Per Serving

Calories 223

Total Fat 20.6g

Saturated Fat 5.0g

Trans Fat 11.0g

Polyunsaturated Fat 1.7g

Cholesterol 13mg

Sodium 512mg

Carbohydrates 5g

Protein 6g

Dietary Fiber 2g

Vitamin A 819%

Vitamin C 7%

Calcium 176%

Iron 1%