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Recipes

Quesadilla Snacks

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INGREDIENTS

  • 5 soft flour tortillas (7 or 8-inch)
  • Sour cream and sliced green onions, for garnish
 

DIRECTIONS

  • 1

    Reserve 2 tablespoons bacon. In small bowl, combine remaining bacon, refried beans and 1/2 cup salsa. Spread 1/4 cup mixture onto half of each tortilla; sprinkle with 2 tablespoons cheese. Fold tortillas in half over filling. In ungreased skillet, over medium heat, heat 2 filled tortillas at a time for 2 minutes on each side, or until cheese melts. Cut each tortilla into 4 triangles. Top with sour cream, green onions and reserved bacon. Serve immediately.< < 20 appetizers

Quesadilla Snacks

SUMMARY

  • Prep Time: None minutes
  • Cook Time: None minutes
  • Yield: Serves:

HELPFUL HINTS

 

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See Nutrition Facts

Serves:

Amount Per Serving

Calories 85

Total Fat 3.5g

Saturated Fat 1.5g

Trans Fat 1.5g

Polyunsaturated Fat 0.3g

Cholesterol 8g

Sodium 265g

Carbohydrates 9g

Protein 4g

Dietary Fiber 1g

Vitamin A 2g

Vitamin C 1g

Calcium 39g

Iron 1g