Description

Cheese and Spinach Tortilla Pizza

Cheese and Spinach Tortilla Pizza

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Directions

SUMMARY

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Yield: Makes: 12 appetizers

INGREDIENTS

  • 2 large (10-inch) flour tortillas
  • 2 tsp. vegetable oil
  • 1/4 cup sour cream
  • 1 pkg. (10 oz.) frozen chopped spinach, thawed and squeezed dry
  • 1 large tomato, seeded and chopped
  • 1/2 cup sliced black olives

DIRECTIONS

  • 1

    Place tortillas on foil-lined baking sheet. Brush oil over tortillas. Bake in preheated 450°F oven 4 minutes or until golden brown.

  • 2

    Spread sour cream over tortillas; top with spinach, tomato and olives. Sprinkle cheeses evenly over tortillas. Bake at 350°F 8 minutes or until cheese is melted. Sprinkle with green onions. Cut into wedges to serve.

Nutrition

Nutrition Facts

Makes: 12 appetizers

Amount Per Serving

Calories 227

Total Fat 13.8g

Saturated Fat 6.9g

Trans Fat 4.6g

Polyunsaturated Fat 1.4g

Cholesterol 30mg

Sodium 489mg

Carbohydrates 15g

Protein 12g

Dietary Fiber 2g

Vitamin A 455RE

Vitamin C 6mg

Calcium 337mg

Iron 2mg

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