Prep Time: 10
Cook Time: 15
Serves: Makes: 24 appetizers
Beat eggs and thyme in medium bowl; pour into 13x9-inch baking pan sprayed with non-stick cooking spray. Arrange zucchini and pimiento over egg mixture.
Bake in preheated 350°F oven 10 minutes. Place cheese slices over egg. Bake 5 minutes or until egg mixture is set and cheese is melted. Cut into 1-1/2-inch squares; serve warm or at room temperature.