Description

Apple Cheddar Muffins

Apple Cheddar Muffins

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Directions

SUMMARY

  • Prep Time: 15 minutes
  • Cook Time: 22 minutes
  • Yield: Makes: 12 muffins

INGREDIENTS

  • 1 egg, lightly beaten
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 cup applesauce
  • 1/4 cup sugar
  • 1-1/2 cups all-purpose flour

DIRECTIONS

  • 1

    Combine egg, milk, oil, applesauce and sugar in large bowl. Sift flour, baking powder, salt and cinnamon together; add all at once with cheese to egg mixture. Stir only until flour mixture is moistened (batter will be lumpy).

  • 2

    Divide batter evenly among 12 greased muffin tins (cups will only be 2/3 full). Bake in preheated 400°F oven 22 minutes. Let cool in muffin pan 5 minutes. Run knife around edges of each muffin; turn out onto rack to cool.

Nutrition

Nutrition Facts

Makes: 12 muffins

Amount Per Serving

Calories 158

Total Fat 6.8g

Saturated Fat 1.7g

Trans Fat 1.9g

Polyunsaturated Fat 2.7g

Cholesterol 21mg

Sodium 205mg

Carbohydrates 20g

Protein 4g

Dietary Fiber 1g

Vitamin A 12RE

Vitamin C 0mg

Calcium 92mg

Iron 1mg

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