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Cheesy Popcorn

Prep Time: 10

Cook Time: None

Serves: Makes: 2 quarts

Ingredients

• 2 quarts freshly popped plain popcorn
• 1/3 cup butter or margarine
• 1/2 cup Sargento® Grated Parmesan Cheese or Sargento® Grated Parmesan & Romano Cheese

Directions

• Place popcorn in large ovenproof bowl; keep warm in preheated 200°F oven.

• Melt butter in small saucepan over low heat. Add cheese; stir until cheese is melted. Pour mixture over popcorn; toss until well coated. Serve immediately.