Summary
- Difficulty:
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Yield: Serves: 2
- 175 people call this recipe a favorite
- Rating: (0 ratings)
- Add to My Recipe Box
- Share on Facebook
-
Tweet This
- Email to a Friend
- Print: Full Page
- Nutrition Information
Would you like to rate or favorite this recipe? Sign up for a free account, or sign in if you already have an account.
French Bread Pizza
Ingredients
- 1 (4 oz.) French or Italian roll, cut in half
- 1/4 cup pizza sauce
- 1/4 cup cooked, crumbled Italian sausage
- 1/2 cup (2 oz.) Sargento® Fancy Shredded Pizza Double Cheese®
Any combination of:
- 1/4 cup chopped pepperoni slices
- 1/4 cup sliced black olives
- 1/4 cup sliced mushrooms
- 1/4 cup thin green pepper strips
- 1/4 cup thinly sliced onions
Directions
- Lightly toast French roll halves. Place on baking sheet cut-side up. Spread pizza sauce over rolls; top with sausage. Sprinkle with cheese and any combination of pepperoni, olives, mushrooms, pepper strips or onions.
- Bake in preheated 350°F oven 10 minutes or until cheese is melted.
