Description

Ham and Cheese Brunch Casserole

Ham and Cheese Brunch Casserole

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Directions

SUMMARY

  • Prep Time: 25 minutes
  • Cook Time: 45 minutes
  • Yield: Serves: 8

INGREDIENTS

  • 2 Tbsp. Dijon mustard
  • 2-1/2 cups milk
  • 2 Tbsp. butter or margarine, melted

DIRECTIONS

  • 1

    Layer half the bread, half the ham, broccoli and 1 cup cheese in greased 13x9-inch baking dish. Repeat layering with remaining bread, ham and cheese, pressing lightly. (Dish will be very full.)

  • 2

    Blend Egg Beaters, mustard, milk and butter in bowl. Pour over cheese mixture. Let stand 15 minutes. Bake in preheated 350°F oven 45 minutes or until golden brown.

Nutrition

Nutrition Facts

Serves: 8

Amount Per Serving

Calories 366

Total Fat 19.9g

Saturated Fat 9.7g

Trans Fat 6.6g

Polyunsaturated Fat 1.8g

Cholesterol 189mg

Sodium 885mg

Carbohydrates 24g

Protein 24g

Dietary Fiber 1g

Vitamin A 167RE

Vitamin C 13mg

Calcium 323mg

Iron 2mg

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