Register | Log in

Recipes

Grilled Italian Sausage & Pepper Sandwiches

 (0 Reviews)
64 people added this to their recipe box!

INGREDIENTS

  • 4 (6-inch) Italian sausages
  • 4 (6-inch) submarine sandwich rolls
  • 2 tsp. olive oil
  • 2 red or green bell peppers, cut into strips
 

DIRECTIONS

  • 1

    Place sausages on preheated grill or under broiler. Grill or broil sausages 4 inches from heat until cooked through, 5 minutes per side.

  • 2

    Cut rolls lengthwise in half, without cutting all the way through. Place rolls, split side down, on preheated grill, or split side up on broiler pan, during final 2 minutes of sausage cooking time.

  • 3

    Heat oil in large skillet over medium heat. Add peppers and onion; cook 2 minutes, stirring occasionally. Stir in pasta sauce. Reduce heat; cover and simmer 10 minutes or until vegetables are tender.

  • 4

    Place sausages in rolls; top with pepper mixture and cheese.

Grilled Italian Sausage & Pepper Sandwiches

SUMMARY

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Yield: Serves: 4

HELPFUL HINTS

 

User Reviews

Be the first to write a review

See Nutrition Facts

Serves: 4

Amount Per Serving

Calories 960

Total Fat 54.7g

Saturated Fat 20.6g

Trans Fat 23.7g

Polyunsaturated Fat 6.3g

Cholesterol 114g

Sodium 2022g

Carbohydrates 78g

Protein 38g

Dietary Fiber 5g

Vitamin A 77g

Vitamin C 29g

Calcium 503g

Iron 6g