Description
Smoked Turkey and Chopped Salad Rolls
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Directions
SUMMARY
- Prep Time: 10 minutes
- Cook Time: None minutes
- Yield: Serves: 6
INGREDIENTS
- 6 (6-inch) sandwich rolls
- 1-1/4 cups fresh spinach, washed, dried, torn
- 6 slices Sargento® Deli Style Sliced Muenster Cheese
- 1/2 cup diced smoked turkey
- 1/2 cup sliced radishes
- 1/4 cup sliced black olives
- 3 green onions, chopped
- 2 Tbsp. cucumber reduced-calorie salad dressing
- 1/8 tsp. dried dill weed
DIRECTIONS
- 1
Cut rolls in half; hollow out inside of each half.
- 2
Combine spinach, cheese, turkey, radishes, olives, onions, salad dressing and dill. Fill each half of hard roll with mixture. Place two halves together and wrap tightly with plastic wrap. Chill before serving.
Nutrition
Nutrition Facts
Serves: 6
Amount Per Serving
Calories 290
Total Fat 9.8g
Saturated Fat 4.4g
Trans Fat 3.1g
Polyunsaturated Fat 1.4g
Cholesterol 29mg
Sodium 534mg
Carbohydrates 35g
Protein 15g
Dietary Fiber 3g
Vitamin A 154RE
Vitamin C 14mg
Calcium 268mg
Iron 3mg
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