Summary
- Difficulty:
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Yield: Serves: 4
- 275 people call this recipe a favorite
- Rating: (0 ratings)
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Philadelphia Cheesesteak Sandwich
Ingredients
- 1 large Spanish or sweet onion, sliced
- 1 green bell pepper, cut into thin strips (optional)
- 1 Tbsp. butter
- 4 (6-inch) French rolls
- 1 lb. sliced roast beef
- 4 slices Sargento® Deli Style Sliced Mozzarella Cheese or Sargento® Deli Style Sliced Provolone Cheese, cut into halves
Directions
- Cook onion and pepper, if desired, in butter in medium skillet 5 minutes or until softened. Split rolls almost all the way through. Layer meat and onion mixture in rolls; top each with cheese slice. Place on baking sheet or broiling pan.
- Place under preheated broiler 5 inches from heat; broil 2 minutes or until cheese is melted.
