A photo of San Francisco Grilled Chicken Sandwiches

Summary

  • Difficulty:
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Yield: Serves: 2
  • 47 people call this recipe a favorite
  • Rating: (0 ratings)

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San Francisco Grilled Chicken Sandwiches

Ingredients

Directions

  1. Pound chicken breast halves to 1/4-inch thickness. Place in shallow bowl; pour dressing over chicken. Cover; marinate in refrigerator 1 hour.
  2. Drain chicken; discard dressing. Grill over medium coals 3 minutes; turn. Top each chicken breast half with cheese slice; continue to grill 2 minutes or until chicken is cooked through. On bottom half of each roll, layer half of the spinach leaves, sprouts and avocado slices. Top each sandwich with grilled chicken breast, half of salsa and top half of roll.

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