Prep Time: 10 minutes
Cook Time: 8 minutes
Heat oil or melt butter in a large nonstick skillet over medium heat. Add bell pepper and onion; sauté 5 minutes. Stir eggs, salt and pepper into vegetables in skillet; cook just until eggs are soft set. Remove from heat; stir in bacon.
Warm tortillas according to package directions. Immediately layer cheese over tortillas; top with egg mixture and roll up.